Samosa

Crisp pastry with mashed potatoes & peas

Goa Masala Scallop

Scallops tossed & braised with coconut cream sauce

Coconut Shrimp

Jumbo shrimp with korma sauce & coconut

Achari Wings (GF)

Chicken wings in pickle spices baked in tandoor

Tamarind Wings (GF)

Tangy chicken wings in tamarind spices baked in tandoor

Paneer Lettuce Wrap (GF)

Shredded paneer with Chick peas, carrot, Chaat Masala powder with honey and Ranch in lettuce wrap

Amritsari Fish

Crispy fried fish spiced with garlic, ginger & cumin

Chicken 65

Boneless chicken marinated in garlic chili sauce

Gobi Manchurian (GF)

Cauliflower florets fried & sautéed in sweet tangy garlic soy chili

Onion Pakora

Mildly spiced onion, chick-pea batter-fried to crispy

Chili Chicken

Boneless chicken marinated in soy chili sauce sautéed with onions and bel peppers

Chili Paneer

Paneer cubes marinated in soy chili sauce sautéed with onions & bell peppers

House Salad (GF)

Mixed greens, chickpeas, cucumber, carrot with cilantro yogurt dressing

Tomato Basil Soup (GF)

Tomato soup seasoned with spices & herbs

Mulligatawny Soup (GF)

Chicken soup, herbs & mild spices

Hurricane Kebab (GF)

Boneless chicken cubes marinated with red hot chilies and exotic spices

Malai Tikka Kebab (GF)

Boneless marinated chicken in cream, yogurt and spices

Chicken Ginger Kebab (GF)

Also called the green chicken kebab. Boneless marinated chicken in yogurt, spinach and mint leaves

Tandoori Chicken (GF)

Bone-in marinated chicken

Seekh Kebab (GF)

Minced lamb blended with spices, wrapped around skewers & baked

Shrimp Tandoori (GF)

Finest jumbo shrimp in a tandoori marinade with garam masala, ginger and garlic

Fish Tandoori (GF)

Fish coated in a tandoori marinade with chili, cumin and coriander

Traditional Curry (GF)

Exotic blend of curry spices, onion, garlic, ginger & tomato, having medium thick sauce (Suggested pairing: Lachha Paratha)

Masala (GF)

Best of both worlds. Involves tandoori cooking & having thicker sauce (Suggested pairing: garlic cheese naan)

Korma (GF)

Boneless delicately spiced meat cooked with onion, cashew nuts, whipped cream & yogurt (suggested pairing: garlic rosemary naan)

Saag (GF)

Boneless meat cooked with chopped spinach & freshly ground spices (Suggested pairing: garlic naan)

Pasanda (GF)

Marinated meat cooked with garlic, ginger, cashew nuts and spices in chef's special sauce (Suggested pairing: cheese naan)

Vindaloo (GF)

Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation

Bhuna (GF)

Marinated meat cooked with garlic, ginger, spices & tossed in onion glazed brown gravy

Butter Chicken (GF)

Chicken cooked in spiced tomato, butter and cream sauce

White Butter Chicken (Murg Malai) (GF)

Cream sauce chicken cooked with herbs, ground spices in homemade butter and cream sauce

Biryani (GF)

Rice dish with choice of protein, made with medium - hot spice level.

Egg Vegetable Biryani (GF)

Exotic rice dish made by cooking fragrant long grain basmati rice with vegetables, scrambled eggs and select aromatic spices

Egg Chicken Biryani (GF)

Exotic rice & chicken dish made with marinated chicken, fragrant long grain rice spiced perfectly with scrambled eggs

Egg Lamb Biryani (GF)

Exotic rice & lamb dish made with marinated tender lamb, fragrant long grain rice spiced perfectly with scrambled eggs

Vegetable Korma (GF)

Mixed vegetables cooked in whipped cream & nuts

Saag Paneer (GF)

Homemade cheese cooked in creamy spinach sauce

Alu Gobi (V) (GF)

Cauliflower & potatoes cooked with dry herbs & spices

Baingan Tikka Masala (GF)

Eggplant cooked in savory masala sauce

Dal Makhni (V) (GF)

Lentils cooked with garlic, ginger, tomato & spices

Dal Tarka (V) (GF)

Yellow lentils cooked with garlic, ginger, tomato & spices

Channa Masala (V) (GF)

Chickpeas cooked with special masala sauce

Paneer Cashew Curry (GF)

Homemade cheese cubes cooked with onion, nuts, whipped cream & yogurt

Paneer Tikka Masala (GF)

Homemade cheese in buttery masala sauce

Paneer Pasanda (GF)

Homemade cheese cubes cooked in pasanda sauce

Vegetable Curry (V) (GF)

Mixed vegetables seasoned in medium thick curry

Gobi Tikka Masala (GF)

Cauliflower and potatoes cooked in savory masala sauce

Konkani Coast (Fisherman's) Platter (GF)

Four jumbo shrimp, fillet of fish, and scllops braised and cooked in white wine butter sauce with brown stock

Sharabi Murg (Drunken Chicken) (GF)

Slow-cooked whole cornish hen stuffed with cashews, raisins, spinach, and cheese. Topped with Captain Morgan's spice rum sauce

Afghan-e-Raan (GF)

Lamb shank roasted with potatoes in special brown butter sauce. Topped with fresh cilantro

Sikandari Chaapa (GF)

Lamb chops tenderly braised with butter onion sauce to perfection

Alfredo (GF)

Tender pieces of chicken or shrimp cooked in a homemade buttery cream sauce on fettuccine pasta

Chicken Drambuie (GF)

Chicken breast braised with spices in drambuie liquor for a caramelizing sizzling taste. Served with mixed greens

Old Monk Chicken (GF)

Chicken breast simmered and cooked with classic old monk rum and three cheeses with herbs. Served with basmati rice and mixed greens. Enjoy the old monk experience!

Lamb & Shrimp Shashlik (GF)

Lamb and shrimp cooked in garlic cream butter sauce. Served with basmati rice and mixed greens

Saumon À L'Oseille (GF)

8 oz. salmon fillet braised and marinated with French herbs and spices in white wine sauce. Served with basmati rice and mixed greens

Bullet Naan

Naan with serrano peppers, garlic & fresh coriander. Caution - It is spicy!

Garlic Cheese Naan

Naan stuffed with garlic & blended cheese

Garlic Rosemary Naan

Naan with garlic & rosemary

Cheese Naan

Naan bread stuffed with blended cheese

Garlic Naan

Naan with garlic & cilantro

Lachha Paratha

Multilayered buttered, whole wheat bread

Roti (V)

Traditional whole wheat bread

Naan

Popular Indian-style leavened bread of fine flour

Kulfi (GF)

Homemade special Indian-style pistachio ice cream

Gulab Jamun

A classic Indian dessert made of milk balls in sweet warm syrup

Kheer (GF)

Basmati rice pudding, sprinkled with cashews, raisins & pistachio

Tiramisu

Lady fingers dipped in coffee in whipped mascarpone cheese

Saffron Rice (GF)

Basmati Rice (V) (GF)

Papadam (V) (GF)

Raita (GF)

Plain Yogurt (GF)

Mango Chutney (V) (GF)

Masala Sauce (8oz)

Tamarind Sauce (8oz)

Mint Sauce (8oz)

Masala Chai (GF)

Mango Lassi (GF)

Soft Drinks

Juice

Hot Tea

Ginger Beer (Non Alcoholic)

Madras Coffee (GF)

Austin Hope Cabernet Sauvignon

Paso Robles

Substance Cabernet Sauvignon

Washington

Truchard Merlot

Napa

Ca' Momi Merlot

Napa

Van Duzer Pinot Noir

Oregon

Jax Y3 Pinot Noir

Russian river

Montes Twins Red Blend

Chile

Pessimist Red Blend

Paso Robles

Craggy Range Te Kahu Red Blend

New Zealand

Bodega Atalaya Del Camino

Spain

Cesari Valpolicella Ripasso Mara

Italy

Lamole Chianti Classico

Italy

Stoller Rose

Oregon

Avaline Rose

France

Zd Chardonnay

California

Silverado Chardonnay

Carneros

Chehalem Unoaked Chardonnay

Oregon

Sauvignon Blanc, Mulderbosch

South Africa

Yealands Sauvignon Blanc

New Zealand

Kettmeir Pinot Grigio

Alto adige

Sokol Blosser Pinot Gris

Oregon

Thomas Schmitt Estate Kabinett

Germany

A to Z Riesling

Oregon

Pine Ridge Chenin Blanc -Viognier

California

Flying Horse

22 oz, Bangalore, India, lager. Abv 4.7%

Taj Mahal

22 oz, Bangalore, India, lager. Abv 4.5%

King Fisher

Bangalore, India, lager. Abv 4.8%

New Belgium Tripel

Fort Collins, CO, Belgian-Style Tripel. Abv 10.0%